Our family has started a tradition of having roast beef tenderloin for Christmas dinner and this year was no exception. This year’s menu was:
3 lb beef tenderloin roast, rubbed with pepper, thyme and garlic
cranberry-pear chutney sauce
garlic mashed potatoes
rosemary carrots
fresh green bean casserole
This is my 4th year making the roast in the same manner and it came out [...]